Comments on: Tips for Leftover Chicken Soup

By: When it’s cold outside …

When it’s cold outside … — Thu, 12 May 2011 01:41:03 +0000

[...] for the recipe}Creamy Vegetable Soup {click here for the recipe} Or, even Chicken Noodle Soup {click here for our tips for Chicken Noodle Soup}For those of you in the “cooler months,” wherever you may be, stay [...]

By: Anastasia

Anastasia — Tue, 19 Apr 2011 18:07:52 +0000

It’s a rainy day, and this got my brain reeling with ideas of cleaning out my fridge and making a perfect gray day dinner. I used added some asparagus with the celery & carrots, squirted in tomato paste since i didnt have any canned/fresh, and tossed in cooked rice leftover from chinese food near the end- very tasty, healthy & hit the spot!

By: Curried Chicken Salad Wraps

Curried Chicken Salad Wraps — Tue, 13 Apr 2010 14:21:41 +0000

[...] Buying a whole chicken, then roasting it is way cheaper than buying boneless chicken breasts, cooking poultry on the bone will provide you with so much more flavor than not AND you will most likely have leftovers, just perfect for this curried chicken salad recipe and maybe some soup! [...]

By: Kent

Kent — Wed, 14 Oct 2009 01:35:51 +0000

Chicken Soup is one of my favorite dishes of all time. it is very tasty and the ingredients are very available. sometimes i put a dash of chili over my chicken soup because i like it spicy hot.

By: Sophie

Sophie — Mon, 21 Sep 2009 14:35:38 +0000

Awesome tips! I’ve never thought about adding mashed potatoes to soup, that is so clever. You’re so right about the pasta too, when I first started cooking, the pasta in all of my soups was always so mushy !

By: Velva

Velva — Sat, 19 Sep 2009 18:03:56 +0000

With the Fall weather just around the corner this chicken soup recipe looks like a great weeknight dinner or just a bowl to warm-up.

Very nice!