Easy Double Chocolate Sour Cream Cupcakes Recipe

Easy Double Chocolate Sour Cream Cupcakes Recipe

These chocolate cupcakes are so easy to make. They are light, but so chocolaty. We top each cupcake with a spoonful of sour cream chocolate frosting — a frosting that’s between pudding and buttercream. It’s rich, chocolaty and delicious.

We add coffee to this recipe — you don’t really taste the coffee. It’s there to bring out as much chocolate flavor as possible. If you don’t want to use coffee, water will also work. Also, you can make the sour cream chocolate frosting a day in advance — just keep covered in the refrigerator.

Makes 18 to 20 cupcakes

You Will Need

Directions

Adam and Joanne's Tips

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AUTHOR:
The full recipe post can be found on Inspired Taste here: http://www.inspiredtaste.net/21550/double-chocolate-cupcake-recipe/