Homemade Pico de Gallo Recipe

Homemade Pico de Gallo Recipe

Use ripe tomatoes for this. Not all tomatoes are created equal. When choosing tomatoes, look for tomatoes that are deeply colored and firm, with a little give. If they don’t smell like anything, skip them. They should smell like a tomato — sweet and woody.

Makes 8 servings or approximately 2 cups

You Will Need

Directions

Adam and Joanne's Tips

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NUTRITION PER SERVING: Serving Size 1/4 cup / Calories 33 / Protein 1 g / Carbohydrate 8 g / Dietary Fiber 2 g / Total Sugars 4 g / Total Fat 0 g / Saturated Fat 0 g / Cholesterol 0 mg
AUTHOR:
The full recipe post can be found on Inspired Taste here: http://www.inspiredtaste.net/3916/pico-de-gallo/