Tomato

Black Bean Pizza

January 2, 2012

Ever been to California Pizza Kitchen? It was a ritual when I was in high school. There were two pizzas I would order, religiously. First, the Thai Chicken Pizza and second the Tostada Pizza, which [...]

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Roasted Stuffed Peppers

December 21, 2011

Women in my family have been making a version of these for years. The original recipe came from a Delia Smith cookbook and has been adapted and tweaked from there. Here is our version. These [...]

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Tomato Soup with Lemon and Thyme

December 1, 2011

Remember this recipe for Cardamom Roasted Tomato Pasta? It was light and so delicious from cardamom and roasted lemon peel that we decided to roast tomatoes again, but this time with thyme and lemon. It [...]

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Cardamom Roasted Tomato Pasta

November 28, 2011

We ate entirely too much on Thursday (and Friday). We’re back home in need of something light. This pasta recipe fits the bill. Sweet cherry tomatoes, garlic, cardamom pods and lemon zest are roasted in [...]

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Tomato Salad

September 6, 2011

Don’t miss out on tomato season! Depending on where you live, its coming to a close, so, what better way to celebrate juicy, ripe, sweet seasonal tomatoes, than tossed with some extra virgin olive oil, [...]

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Chilled Tomato Soup: Gazpacho

August 15, 2011

Not sure why, but until this year, we have never been too fond of chilled soups. Luckily though, likes and dislikes change as we grow up — When I first met Adam, there were two [...]

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Roasted Beet Salad

May 10, 2011

For a while now, Adam has had his eye on beets. Every time we walk through the store, he always seems to gravitate to the beets, strange, I know. Maybe he remembers a salad he [...]

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