How to make the best chicken enchiladas at home. Tender shredded chicken mixed with rich enchilada sauce, wrapped in corn tortillas and topped with cheese. Yum! See all of our tips for making them including cooking the chicken, our favorite sauce, and the best way to prep tortillas.Read More →
Welcome! We are Adam + Joanne
We are so happy you’re here. We’re Adam and Joanne, the creators of Inspired Taste. We develop the recipes, photograph, shoot videos, and we’re the ones answering your cooking questions. More about us…
A simple, soft and chewy granola bars recipe that’s delicious as-is or can be adapted based on your favorite dried fruits, nuts or chocolate. Jump to the Easy… Read more
These extra easy black bean burgers taste amazing and are ready to eat in about 20 minutes! These bean burgers are dairy, egg, and gluten free, don’t require… Read more
This easy French toast recipe is seriously good – you only need 30 minutes and a few simple ingredients to make it. Jump to the Easy French Toast recipe or watch our quick… Read more
Hands down, these smoky roasted fingerling potatoes are one of my favorite potato recipes. Smoky, creamy, and perfectly golden brown potatoes served with a ridiculously tasty potato salad… Read more
Our family has been making a version of these roasted stuffed peppers for years. The original recipe came from a Delia Smith cookbook and has been adapted and tweaked through… Read more
Crispy buffalo chicken hot wings are easy to make at home. With our method, you can skip the oil and fryer and make amazing baked chicken wings that… Read more
