How to Make The Best Mimosa

How to Make The Best Mimosa

Mimosas are perfect for brunch, birthdays, holidays, and weddings. For the best mimosa, use a dry sparkling wine, not sweet. We usually will spend $12 to $15 on the sparkling wine we add to our mimosas. Your best bet is to look for “Cava,” which comes from Spain or an American sparkling wine that’s around $15. A dry Prosecco is a great option, too.

Make 8 Servings

You Will Need

Directions

Adam and Joanne's Tips

If you make this recipe, snap a photo and hashtag it #inspiredtaste — We love to see your creations on Instagram and Facebook! Find us: @inspiredtaste

NUTRITION PER SERVING: Calories 156 / Protein 1 g / Carbohydrate 15 g / Dietary Fiber 0 g / Total Sugars 9 g / Total Fat 0 g / Saturated Fat 0 g / Cholesterol 0 g
AUTHOR:
The full recipe post can be found on Inspired Taste here: https://www.inspiredtaste.net/19516/mimosa-recipe/