Seriously Good Mushroom Stuffing

Seriously Good Mushroom Stuffing

Loaded with fresh mushrooms, onions, sage, and thyme this homemade mushroom stuffing is deeply flavorful and absolutely delicious. The stuffing is savory and soft in the middle, and perfectly crisp on top. We keep this stuffing vegan and use a rich vegetable broth. We find the stuffing is absolutely delicious this way, but if you prefer, you can use chicken or turkey broth as a substitute. Butter can also be substituted for the olive oil and you can add eggs, which will provide a slightly more dense, custardy texture. See our article above and the notes section below for more about eggs in stuffing.

Makes 8 to 10 servings

You Will Need


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NUTRITION PER SERVING: Serving Size 1 of 8 servings / Calories 270 / Total Fat 11.4g / Saturated Fat 1.6g / Cholesterol 0mg / Sodium 694.7mg / Carbohydrate 37.2g / Dietary Fiber 4.2g / Total Sugars 5.2g / Protein 7.2g
The full recipe post can be found on Inspired Taste here: