Roasted Tomato Gazpacho Recipe

Roasted Tomato Gazpacho Recipe

Traditional gazpacho uses all raw ingredients. This recipe takes advantage of roasted tomatoes in order to add an extra touch of sweetness. If you prefer, skip the roasting and use all ingredients in their raw form. If you do this, we suggest reducing the amount of garlic and possibly the amount of jalapeño since roasting would have toned them down a little.

Makes about 4 servings or 6 as an appetizer

You Will Need


Adam and Joanne's Tips

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