Herby Cauliflower Salad with Chickpeas

Herby Cauliflower Salad with Chickpeas

Thanks to a light lemony dressing and lots of fresh herbs, this simple raw cauliflower salad recipe tastes surprisingly delicious and lasts in the fridge for days. The pickled onions are an optional ingredient, but they do take the salad to the next level. Here’s our recipe for pickled onions, so you can see how simple they are to make.

We break the cauliflower down into tiny florets, but another option is to use a food processor and make a chunky cauliflower rice. Take a look at our cauliflower rice recipe to see how we do it.

Makes about 10 cups

You Will Need

Directions

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NUTRITION PER SERVING: Serving Size 1 cup / Calories 140 / Total Fat 7.2g / Saturated Fat 1g / Cholesterol 0mg / Sodium 237.7mg / Carbohydrate 15.8g / Dietary Fiber 4.9g / Total Sugars 2.7g / Protein 5.3g
AUTHOR:
The full recipe post can be found on Inspired Taste here: https://www.inspiredtaste.net/41962/cauliflower-salad/