Perfect Cosmopolitan Cocktail Recipe
Not overly sweet or too tart, our cosmopolitan cocktail recipe is perfect to shake up for one or even prepare in advance for a crowd. Jump to the Cosmopolitan Cocktail Recipe or watch our quick recipe video showing you how we make it.
While there are many variations, ours comes from what we (and most of our friends) keep stocked in our pantry. Good vodka, triple sec (we like to use Cointreau) and fresh lime. A twist of sweet fragrant orange peel and you’re set.
Making our Cosmopolitan Cocktail Recipe
When choosing the vodka, go for something mid to high range. We’ll usually stock Stolichnaya or “Stoli,” but use what you know you enjoy. The other thing to remember, here is to use fresh lime juice – not the bottled stuff. We realize it’s a little more work, but the taste is so much better.
YOU MAY ALSO LIKE: How to make one of our favorite cocktails — The Old Fashioned. See our recipe and tips for making the best Old Fashioned at home.
Lastly, we love adding a little orange peel to this. Sure, it may look like an unnecessary garnish, but if you do it right, it’s adds a little sweetness and as you go into to take a sip of the cosmopolitan cocktail, you’ll get orange essence, which hides the strength and scent of the vodka.
When you add the orange peel, peel it over the drink. This way, any oils that spray out from the orange, fall into the drink. Rubbing the edges of the glass doesn’t hurt either.
It’s such a fresh, bright and happy drink. Don’t you think?
Recipe updated, originally posted December 2012. Since posting this in 2012, we have tweaked the recipe to be more clear and added a quick recipe video. – Adam and Joanne
Perfect Cosmopolitan Cocktail Recipe
Not too sweet or too tart, this cosmopolitan cocktail recipe is perfect to serve one or many. We like to use unflavored or citrus flavored vodka in this. If you can, since there is quite a lot of vodka in the recipe, choose vodka that is medium priced or that’s even top-shelf. We like to use Stolichnaya. We love adding a little orange peel to this. Sure, it may look like an unnecessary garnish, but if you do it right, it’s adds a little sweetness and as you go into to take a sip of the cosmopolitan cocktail, you’ll get orange essence, which hides the strength and scent of the vodka. When you add the orange peel, peel it over the drink. This way, any oils that spray out from the orange, fall into the drink. Rubbing the edges of the glass doesn’t hurt either.
You Will Need
2 ounces (1/4 cup) vodka
1/2 ounce (1 tablespoon) triple sec, Grand Marnier or Cointreau
3/4 ounce (1 tablespoon + 1 1/2 teaspoons) cranberry juice cocktail, see notes
1/4 to 1/2 ounce (1 1/2 teaspoons to 3 teaspoons) fresh lime juice
One 2-inch orange peel/twist
Fill a cocktail shaker with ice then add vodka, triple sec, cranberry juice and lime juice. (We like the extra bite of extra lime juice, so we use 1/2 an ounce in our cosmopolitan cocktails. However, use what is best for your taste). Shake the cocktail shaker for about 30 seconds until well chilled. Then, strain into a martini glass.
Garnish with orange peel/twist. For an extra burst of flavor, peel the orange twist over the filled cocktail glass. This way, the orange oils spray into the glass.
Adam and Joanne's Tips
- Cranberry juice: You can use sweetened cranberry juice (often called “cranberry juice cocktail”) or unsweetened plain cranberry juice. If you use unsweetened, you will likely find that you need to add a small splash of simple syrup or agave since it can be quite tart.
- To make 4 drinks at one time, add 1 cup vodka, 1/4 cup triple sec, 1/3 cup cranberry juice, and 2 to 4 tablespoons of fresh lime juice to a pitcher. Stir and adjust to taste. Refrigerate. When ready to serve, pour into four martini glasses and garnish with orange peel/twist.
- Nutrition facts: The nutrition facts provided below are estimates. We have used the USDA Supertracker recipe calculator to calculate approximate values.
Food Travel: Our Lives Outside the Kitchen
We spent 5 days exploring the San Juan Islands in Washington State. See what we did and where we ate while we were there. Read More…