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Perfect Cosmopolitan Cocktail Recipe

by on December 28, 2012 · 6 comments

Perfect Cosmopolitan Cockail Recipe

Not overly sweet or too tart, our cosmopolitan cocktail recipe is perfect to shake up for one or even prepare in advance for a crowd. While there are many variations, ours comes from what we (and most of our friends) keep stocked in our pantry. Good vodka, triple sec (although you could use Cointreau) and fresh lime. A twist of sweet fragrant orange peel and you’re set.

What You Need to Know – Cosmopolitan Cocktail Recipe

When choosing the vodka, go for something mid to high range. We’ll usually stock Stolichnaya or “Stoli,” but use what you know you enjoy. The other thing to remember, here is to use fresh lime juice – not the bottled stuff. We realize it’s a little more work, but the taste is so much better.

Lastly, we love adding a little orange peel to this. Sure, it may look like an unnecessary garnish, but if you do it right, it’s adds a little sweetness and as you go into to take a sip of the cosmopolitan cocktail, you’ll get orange essence, which hides the strength and scent of the vodka.

When you add the orange peel, peel it over the drink. This way, any oils that spray out from the orange, fall into the drink. Rubbing the edges of the glass doesn’t hurt either.

Perfect Cosmopolitan Cocktail Recipe

It’s such a fresh, bright and happy drink. Don’t you think?

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Perfect Cosmopolitan Cocktail Recipe
 
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Not too sweet or too tart, this cosmopolitan cocktail recipe is perfect to serve one or many. We like to use unflavored or citrus flavored vodka in this. If you can, since there is quite a lot of vodka in the recipe, choose vodka that is medium priced or that’s even top-shelf. We like to use Stolichnaya. We love adding a little orange peel to this. Sure, it may look like an unnecessary garnish, but if you do it right, it’s adds a little sweetness and as you go into to take a sip of the cosmopolitan cocktail, you’ll get orange essence, which hides the strength and scent of the vodka. When you add the orange peel, peel it over the drink. This way, any oils that spray out from the orange, fall into the drink. Rubbing the edges of the glass doesn’t hurt either.
Created By:
Serves: 1

Ingredients
FOR 1 SERVING
  • 2 ounces (1/4 cup) vodka
  • 1/2 ounce (1 tablespoon) triple sec
  • 3/4 ounce (1 tablespoon + 1 1/2 teaspoons) cranberry juice
  • 1/4 to 1/2 ounce (1 1/2 teaspoons to 3 teaspoons) fresh lime juice
  • 1 2-inch orange peel/twist
  • ice
FOR 4 SERVINGS
  • 8 ounces (1 cup) vodka
  • 2 ounces (1/4 cup) triple sec
  • 3 ounces (1/3 cup) cranberry juice
  • 1 to 2 ounces (2 tablespoons to 4 tablespoons) fresh lime juice
  • 4 2-inch orange peels/twists

Method
FOR 1 Serving
  1. Fill a cocktail shaker with ice then add vodka, triple sec, cranberry juice and lime juice. (We like the extra bite of extra lime juice, so we use 1/2 an ounce in our cosmopolitan cocktails. However, use what is best for your taste).
  2. Shake the cocktail shaker for about 30 seconds until well chilled. Then, strain into a martini glass.
  3. Garnish with orange peel/twist. For an extra burst of flavor, peel the orange twist over the filled cocktail glass. This way, the orange oils spray into the glass.
FOR 4 SERVINGS
  1. Add vodka, triple sec, cranberry juice and the lime juice to a pitcher then stir. Refrigerate. Then, once ready to serve, pour into four martini glasses and garnish with orange peel/twist.

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About the Author

Joanne

I'm Joanne Gallagher and alongside my husband, Adam, I develop, test and share favorite recipes from our kitchen. I'm completely in love with food and you'll most likely find me covered in flour, chocolate or both.

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6 Comments

1 Vespa Woolf December 30, 2012 at 6:29 am

I like the fresh lime juice tip, and the technique of adding orange peel over the drink. Now I’m thirsty for Cosmopolitans. They are a happy drink!

Reply

2 leigh February 15, 2013 at 9:07 am

There is nothing better than a well crafted cosmo. Maybe I’m the minority but I am so disappointed when I see an orange instead of a lime and it’s not listed on the menu description. I love the tartness of the limes and allergic to oranges. Not perfect when you have to send it back to avoid an allergic reaction.

Reply

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