Granola Crusted Apple and Turkey Panini Recipe

How to make a panini withĀ turkey, cheddar cheese, sliced apples andĀ a crunch from granola. Jump to theĀ Granola Crusted Apple and Turkey Panini Recipe or read on to see our tips for making it.

Granola Crusted Apple and Turkey Panini Recipe

Homemade Granola RecipeYOU MAY ALSO LIKE:Ā How to make granola with rolled oats, almonds, honey, and vanilla. Save a little money and make granola at home. Jump to the Homemade Honey Almond Granola Recipe.

Why You Should Add Granola to Your Paninis

I’ll admit the idea to add granola is a little odd. Trust me, though, it’s awesome. Especially when you are already playing with sweet and salty.

We use a panini press, but you could certainly use the stove top for this. Line up slices of smoked turkey, sharp cheddar cheese and apples on mustard and mayo slathered bread.

Making the sandwich

Butter the outer sides of the bread and press a bunch of granola into the butter. Onto the panini press it goes and in minutes you have one seriously amazing sandwich. Melted cheese, warm turkey, a sweet crunch from apples and crunchy buttery granola!

Adding the granola

10 Minute Pesto Chicken QuesadillasYOU MAY ALSO LIKE:Ā How to make easy pesto chicken quesadillas in under 10 minutes for a perfect lunch or snack. Jump to the 10 Minute Pesto Chicken Quesadilla Recipe.

Recipe updated, originally posted NovemberĀ 2012. Since posting this in 2012, we have tweaked the recipe to be more clear. ā€“ Adam and Joanne

Granola Crusted Apple and Turkey Panini Recipe

  • PREP
  • COOK
  • TOTAL

This easy panini recipe has melted cheese, turkey, a sweet crunch from apples and crunchy buttery granola! If you do not have a panini press, use the stove top – heat a skillet to medium heat then cook panini until golden brown on both sides and cheese has melted.

Makes 2 paninis

You Will Need

4 slices multigrain bread

1 tablespoon mayonnaise, see our homemade mayonnaise recipe

2 teaspoons brown mustard

8 slices deli-style turkey

4 ounces sharp cheddar cheese, sliced

1 mediumĀ apple, cored and sliced

1 tablespoon butter

4 tablespoons granola (click to see our homemade granola recipe)

Directions

    1Preheat a panini grill. (Or use a skillet over medium heat.)

    2While the grill heats, spread two bread slices with mayonnaise, and then spread two more bread slices with mustard. Place half of the turkey, cheese and apples onto bread slices with mayonnaise. Cover with bread slices spread with mustard. Smear top and bottom of sandwich with butter then press about 1 tablespoon of the granola onto the butter.

    3When grill is heated, place sandwiches on grill. Close grill and grill 3 to 5 minutes or until bread is golden brown and cheese is melted.

Adam and Joanne's Tips

  • Substitute turkey with ham, roast beef or make it meat-free and use roasted red peppers.
  • Try using pears or peaches instead of apples.

If you make this recipe, snap a photo and hashtag it #inspiredtaste ā€” We love to see your creations on Instagram and Facebook! Find us: @inspiredtaste

AUTHOR:  Adam and Joanne Gallagher
Inspired Taste Newsletter Signup
12 comments… Leave a Review
  • E March 9, 2014, 8:13 pm

    Ooh yum! I’d make this with lemon pepper chicken from the local deli counter–delish!

    Reply
  • Casey December 6, 2012, 5:13 pm

    This is seriously genius. It’s almost like a french toast / panini mixture. Amazing. I MUST try.

    Reply
  • kate g. November 8, 2012, 9:25 pm

    that sounds so good, thanks for the idea.

    Reply
  • Ashley @ Wishes and Dishes November 8, 2012, 1:41 pm

    This must be awesome with the crunchy granola!! I also like the addition of the apples. I would love to try this soon šŸ™‚

    Reply
    • Joanne November 9, 2012, 10:50 am

      oooh, you should try soon!

      Reply
  • Rachel (Two Healthy Plates) November 7, 2012, 8:44 pm

    Umm… Ok. I need a granola crusted sandwich stat!!! I never would have thought of this but it sounds amazing!

    Reply
    • Joanne November 9, 2012, 10:52 am

      Thanks šŸ™‚

      Reply
  • Samantha November 7, 2012, 11:26 am

    I would have never thought to use granola but my eyes are totally opened now! I’m a big sandwich lover so this recipe looks so great to me!

    Reply
    • Joanne November 7, 2012, 4:28 pm

      So happy we opened your eyes šŸ™‚

      Reply
  • Rachael {SimplyFreshCooking} November 7, 2012, 9:41 am

    YUM!! This will be going into my tummy very soon! I’m thrilled that I have all of the ingredients to make this already, yet I would have never thought of it. Looking forward to having this for lunch soon… thanks for sharing! šŸ™‚

    Reply
    • Joanne November 7, 2012, 4:29 pm

      Perfect šŸ™‚

      Reply
  • Abby@ The Frosted Vegan November 7, 2012, 8:56 am

    I never would have thought to coat a sandwich in granola and crunch it up that way! Can’t wait to try this : )

    Reply

Leave a Reply

Leave a Review

Your email address will not be published. Required fields are marked *

Rate this recipe!

 

All comments are moderated before appearing on the site. Thank you so much for waiting. First time commenting? Please review our comment guidelines. You must be at least 16 years old to post a comment. All comments are governed by our Privacy Policy & Terms.

Previous Post: Next Post: